Workout of the Day

« September 25, 2025 »

10 x 2:30 / 30 seconds easy

10 work intervals of 2 minutes and 30 seconds, with 30 seconds recovery between each interval.

Pos. Name Age Country Result Pace
701 Glen Best 58 GBR 5,567 2:14.7
701 b dunn 63 USA 5,567 2:14.7
703 Matthew Petkus 53 USA 5,566 2:14.7
703 John Miller 44 USA 5,566 2:14.7
703 Matthew Keep 46 USA 5,566 2:14.7
703 Philippe Conti 60 FRA 5,566 2:14.7
707 Mike Kamorski 61 USA 5,565 2:14.7
707 Geidi Kruusmann 44 EST 5,565 2:14.7
709 Bob Perry 63 USA 5,564 2:14.7
710 Rory Middleton 47 USA 5,563 2:14.8
710 Chris Borghi 55 USA 5,563 2:14.8
712 Victor Michel 38 USA 5,562 2:14.8
713 Achim Schach 71 GER 5,561 2:14.8
713 Eric Bailey 60 USA 5,561 2:14.8
715 Rafael Ferreira 56 POR 5,560 2:14.8
716 Stefanie Seitz 25 GER 5,558 2:14.9
717 Ralf Flieder 62 GER 5,557 2:14.9
718 Toivo Karing 71 EST 5,554 2:15.0
719 Óscar Ardèvol 40 ESP 5,553 2:15.0
720 Tony Grizaard 71 AUS 5,552 2:15.0
721 Sean Fitzsimons 58 GBR 5,550 2:15.1
722 Doug Goelz 69 USA 5,548 2:15.1
723 Vinnie Longo 61 USA 5,547 2:15.2
724 Ingo Jacob 62 GER 5,546 2:15.2
724 Gemma Ives 40 GBR 5,546 2:15.2
726 Alex Kennedy 56 GBR 5,541 2:15.3
726 Kristen Fischer 41 USA 5,541 2:15.3
728 Tony Hogan 50 AUS 5,540 2:15.3
728 Fabio Bitonti 45 ITA 5,540 2:15.3
730 JJ Montplaisir 36 USA 5,537 2:15.4
731 Mark Brink 61 USA 5,534 2:15.5
732 Rex Tong 52 HKG 5,533 2:15.5
732 Lon Olsen 60 USA 5,533 2:15.5
734 Jason S 46 USA 5,532 2:15.5
735 Taylor Townsend 34 USA 5,531 2:15.5
736 Jan Hyddén 59 SWE 5,529 2:15.6
737 Jamie Starr 49 USA 5,527 2:15.6
737 Daniel Blair 44 USA 5,527 2:15.6
737 Chris Alm 52 USA 5,527 2:15.6
740 Jordi Anderl 40 GER 5,522 2:15.8
741 Cyril Malle-Barlow 34 USA 5,520 2:15.8
742 Randy Zellerbach 34 USA 5,519 2:15.8
743 Marc Weske 34 GER 5,517 2:15.9
743 Grant Foote 48 USA 5,517 2:15.9
745 Ryan Carrigan 48 USA 5,516 2:15.9
746 Nicholas Williams 42 USA 5,515 2:15.9
747 Sarah F 44 USA 5,512 2:16.0
748 Changhyun LEE 45 KOR 5,508 2:16.1
749 Lawrence Wood 53 OMA 5,507 2:16.1
750 Suanne Cowper 32 BEL 5,505 2:16.2